R 440 or R570 each
Beautifully flavoured swiss meringue buttercream sandwiched between two crispy cookies adorned with macarons and embellishments of your choice to create an artistic masterpiece. (Recipe contains almond flour, please request nut free in case of nut allergy).
All of our cakes are made to order on a first come, first serve basis. We reserve the right to accept or decline orders at our own discretion.